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An International Course for the Assessors of Olive Oil of Onaoo at Villa Campestri. | Print |  E-mail

ONAOO, the national Italian organization of official Tasters of Olive Oil (Organizzazione Nazionale Assaggiatori Olio d’Oliva) will gather at Villa Campestri next April (2013) for the year’s official tasting course.  It’s a real honor, and we are thrilled to be hosting such an event.

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A moment of Autumn Magic: Festivals and Markets in and around Florence | Print |  E-mail

If you are one who feels the special magic of autumn and winter in Tuscany, you’ll no doubt be dazzled by the number of festivals and small special markets, all dedicated to the produce and gastronomic specialties of the area, through November and on to Christmas.  We’ve checked out those who feature the specialties of the Mugello, of Villa Campestri Olive Oil Resort, and its immediate surroundings.

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Villa Campestri Olive Oil Resort is closing down for the season – We look forward to seeing you in 2013! | Print |  E-mail

The moment has arrived for Villa Campestri Olive Oil Resort to close. It’s a time for us to recharge our batteries to renew our energies for an even better season next year. To reminisce a little, we interviewed  Gemma Pasquali, to uncover her most outstanding memories of 2012, and to tell us a bit about activities at the Villa, to capture the beauty of its nature, as well as the tastes emerging from its kitchen and the amazing success of the innovative OliveToLive and the weeks of AmorOlio.

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Villa Campestri Olive Oil Resort on TV: Watch the episode of Ti Ci Porto Io (I’ll Take You There) featuring our Resort. | Print |  E-mail

Channel 7’s television program, Ti Ci Porto Io (I’ll Take You There) recently aired – on October 20th - an entire episode dedicated to the Mugello and its extraordinary natural settings and gastronomic specialties.  Villa Campestri, with its soothing Spo (Salus per Oleum) and specialized production of extra virgin olive oil was the highlight of the program. You can see it here.

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Villa Campestri goes to Spain: Gastronomika 2012. OliveToLive at San Sabastian! | Print |  E-mail

The 14th edition of Gastronomika in San Sebastian, the international congress of food and wine that features and displays the best of Spain and the international community, has just ended.  This year, our Paolo Pasquini, brought his innovative creation OliveToLive to the famous festival.

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Villa Campestri Olive Oil Resort
Via di Campestri 19/22
50039 Vicchio di Mugello (Firenze)
Tel. +39.0558490107
Fax +39.0558490108
villa.campestri@villacampestri.it
P.IVA 04277830487