Tag Archives: English

Every year Villa Campestri Olive Oil Resort opens its new season afresh from our winter rest period.  This year the doors open on March 25th, barely a month away.

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We have two new arrivals at the The Olivaia Restaurant of Villa Campestri Olive Oil Resort:  Chef Luigi Incrocci, and his sous chef Giacomo Bettini.  Here is an exclusive interview with our new chef as he recounts his love affair with olive oil and … Continue reading

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The long Easter weekend is your perfect moment to get away, to move from the chill damp of the long winter into a lovely spring.  And there’s no better place for the entire family to enjoy it than the Villa … Continue reading

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