Our invitation to travel into a realm of flavor.

The first stop of your voyage is at our Restaurant L’Olivaia that interprets traditional Tuscan cuisine from a “veggie chic” perspective. It continues at the Oleoteca where you will savor Olive Oils of excellence, and proceeds with cooking classes taught by Chef Cristian Borchi, or tours that reveal the excellence of wine and cheese in this area. Are you ready to become a champion of fine taste? Don’t miss the impromptu initiatives that we organize day-to-day according to the season or what our imagination suggests. Would you like some cantucci and Vin Santo in the park under a starry sky?

Quick Booking

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