This August in the Mugello valley you can expect sunny weather (at least we hope so), many dips in a Tuscan pool like ours (pictured above) and fun events for the whole family. We are passionate about sharing the best local events with our guests and anyone who wants to learn more about this area of Italy. From cutlery exhibits, guided tours and dancing under the stars, we look forward to wonderful romantic nights during one of our favorite months of the year.
Concert at the Barberino shopping Outlet on August 15th from 10am – 9pm, plus an end of August sales party. For more Info: tel. 055 8421 61
Music in the woods, in Firenzuola, in it’s third edition. Imagine Music, sports and various events for the whole family in an eco-friendly environment. You can see the entire program here. Info and reservations: Museo del Paesaggio Storico dell’Appennino di Moscheta.
Summer events in Firenzuola this August. In the charming scenery of the Abbey of Moscheta workshops for children, sounds, hiking in the moonlight, games, art, music and howling in the woods to enjoy the nature. Information: Museo del Paesaggio Storico dell’Appennino tel. 055 8144900- 055 8144304 – 055 5535003 – Elena 339 7358487 , firstname.lastname@example.org, program here
Market nights in Palazzuola sul Senio, every Tuesday night in August. Program here. Info: tel. 055 8046125 – www.palazzuoloturismo.it
Guided visits in Palazzo dei Vicari in Scarperia – on Sunday and holidays, Guided tour for groups (from 4 to 12 people) to the noble rooms of the Palace, to the tower and the ancient historical archives. Booking required. Info: tel. 055 8468165 – www.prolocoscarperia.it. flyer here
Scarperia is known for it’s famous cutlery, which is why this exhibit is a must-visit! 41st EXHIBITION OF CUTTING TOOLS – from August 2nd to September 28th, Scarperia (Palazzo dei Vicari), Info: tel. 055 8468165 – www.prolocoscarperia.it. Flyer here.
Calici di Stelle, Palazzuolo sul Senio – August 10th, Music and dance under the stars. Info: www.palazzuoloturismo.it, more events like this here.
More events can be found here, courtesy of Mugello Toscana.
Milk is a “complete food” loved by young and old. A precious white nectar that becomes even more beneficial for health if of high quality. If you too are a lover of this white drink, discover with us the famous Milk Way in Mugello!
Mugello is an area rich in numerous medieval villages of incredible charm. Come with us to discover San Piero a Sieve!
When autumn arrives, the forest changes color and nature creates spectacular landscapes in which it becomes magical to immerse yourself. It is the Foliage phenomenon that in Tuscany offers truly unique emotions. Experience the Foliage in Tuscany and discover autumn walking in the most beautiful woods.
Bread throughout Italy is a fundamental food, always present on the table at lunch and dinner. But each region has its own specialties, discover with us the characteristics of Tuscan bread and why it is without salt.
The potato tortello is a dish that is part of the Mugello culinary tradition. Originally born as a poor dish, today it is a real gastronomic specialty made in numerous variations by Tuscan chefs. Discover with us the characteristics of the potato tortello of Mugello!
The Villa Campestri Olive Oil Resort Blog opens a new space dedicated to the recipes of chef Roberto Zanieri. Every last Thursday of the month we will present one of his delicious recipes, easy to prepare and inspired by the good tradition of Tuscany. Today we begin with “Cabbage mini-pie with cream of beans”.
Mugello is a beautiful Tuscan land where Villa Campestri stands, a land rich in traditions, history and nature. We want to lead you to discover the most beautiful villages in this area to visit the churches and the parish churches that are absolutely not to be missed. Here’s what to see and what to do […]
Tripe and Lampredotto are two very special Italian culinary specialties as they come from bovine offal. Both are part of the Tuscan gastronomic tradition but Lampredotto, a true institution, is the master in Florence. Let’s see together what Tripe and Lampredotto are and what are the best recipes for cooking them.