Villa Campestri Blog

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Villa Campestri in the Press!

So far 2014 has been a very busy season for us, we have had guests from all over the world combined with the duties of a working farm. It’s not really something we could consider a job, more like a lifestyle that we adore every single day. While our only goal is to provide a relaxing stay based all around the simple qualities of Tuscany, great food and olive oil, we always hope to help anyone seeking a unique trip to Italy by offering a variety of fun options that they will remember forever.

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From Chef Andrea’s Kitchen

Our young chef, Andrea Perini, may be less than 30 years old but in the kitchen, he is a talented beyond his years. His creativity and energy keeps the guests (and us) waiting to see what else he going to whip up on the L’Olivaia kitchen at Villa Campestri Olive Oil resort.

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Tips for the perfect fall wedding

At Villa Campestri, we have been very fortunate to have our villa serve as the setting for a number of Tuscan weddings. For those seeking a quiet refuge in a beautiful hamlet in the Mugello valley to share the most important day of their lives, our park is idyllic for a scenic, romantic setting.

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Fun events this August in the Mugello Valley

This August in the Mugello valley you can expect sunny weather (at least we hope so), many dips in a Tuscan pool like ours (pictured above) and fun events for the whole family. We are passionate about sharing the best local events with our guests and anyone who wants to learn more about this area of Italy. From cutlery exhibits, guided tours and dancing under the stars, we look forward to wonderful romantic nights during one of our favorite months of the year.

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Villa Campestri in the Press!

So far 2014 has been a very busy season for us, we have had guests from all over the world combined with the duties of a working farm. It’s not really something we could consider a job, more like a lifestyle that we adore every single day. While our only goal is to provide a […]

From Chef Andrea’s Kitchen

Our young chef, Andrea Perini, may be less than 30 years old but in the kitchen, he is a talented beyond his years. His creativity and energy keeps the guests (and us) waiting to see what else he going to whip up on the L’Olivaia kitchen at Villa Campestri Olive Oil resort.

Tips for the perfect fall wedding

At Villa Campestri, we have been very fortunate to have our villa serve as the setting for a number of Tuscan weddings. For those seeking a quiet refuge in a beautiful hamlet in the Mugello valley to share the most important day of their lives, our park is idyllic for a scenic, romantic setting.

Fun events this August in the Mugello Valley

This August in the Mugello valley you can expect sunny weather (at least we hope so), many dips in a Tuscan pool like ours (pictured above) and fun events for the whole family. We are passionate about sharing the best local events with our guests and anyone who wants to learn more about this area […]

Getting Married at Villa Campestri

Marriage is the golden ring in a chain whose beginning is a glance and whose ending is Eternity. ~ Kahlil Gibran ~ Beautiful words by a wise man who sees marriage not as something that holds someone back, but as an eternal bond that grows throughout every year – enhancing each person’s individual traits while […]

What Does Travel Mean to You?

We know people have so many reasons to travel in Tuscany, perhaps they are enamored with the culture, the history, the food, looking for a perfect place to just rewind from life or maybe they came here for work – in any case we know that travel has the ability to make a person feel […]

A study between Olive Oil, Beer & Tradition

Photo credit: Emiko Davies On Sunday, June 27th will be a very special dining event at our Restaurant L’Olivaia, our chef will embark on a taste journey combining three very interesting elements, namely Olive-Oil, beer and Tuscan Tradition. Both beer and olive oil have a long and deep tradition in European cuisine, with each country […]

3 Tuscan Summer Dishes We Adore

Our foodie philosophy at Villa Campestri Olive-Oil resort is using olive-oil as our gastronomic center. Rather than try and include everything on the menu, we try and focus on dishes we do best, with an innovative and fresh twist from our young & very talented chef.

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