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Castello di Nipozzano – a Frescobaldi wine estate
The Castello di Nipozzano lies above the Sieve and Arno valleys very near to Pontassieve, just a 30 minute drive from Villa Campestri. The word nipozzano is thought to have historically meant “without a well” – a reference to the area’s very dry lands which are perfect for bearing vines.
The vineyards of the Castello di Nipozzano
Capering around the countryside looking for…capers!
Capers are the un-ripened flower buds of a prickly pant called Capparis Spinosa. The plant commonly grows in the Mediterranean and some areas of Asia.
Caper plants adore old Tuscan walls
A really fabulous day out with children
Just a 3o minute drive from Villa Campestri is the tiny hillside town of Vaglia; it lies in a parallel valley to the one in which Villa Campestri lies. In this tiny town you will find the most amazing adventure park for kids of all ages – a magnificent family excursion and guaranteed you will get them to bed early to0.
A low-level wooden suspension bridge – not far to fall
The Art of Eating Well, at Villa Campestri
Emiko Davies is a fabulous 30-something lady with a passion for good food, great wine, history and photography, and she is married to a Tuscan sommelier. Plus she has lived in Tuscany for 7 years in her recent history. Perhaps you will understand why we thought she was a perfect partner for our autumn lifestyle experience entitled The Art of Eating Well.
A multi-talented woman!
Quick Booking snippet
The Castello di Nipozzano lies above the Sieve and Arno valleys very near to Pontassieve, just a 30 minute drive from Villa Campestri. The word nipozzano is thought to have historically meant “without a well” – a reference to the area’s very dry lands which are perfect for bearing vines.
Capers are the un-ripened flower buds of a prickly pant called Capparis Spinosa. The plant commonly grows in the Mediterranean and some areas of Asia.
Just a 3o minute drive from Villa Campestri is the tiny hillside town of Vaglia; it lies in a parallel valley to the one in which Villa Campestri lies. In this tiny town you will find the most amazing adventure park for kids of all ages – a magnificent family excursion and guaranteed you will get them to bed early to0.
Emiko Davies is a fabulous 30-something lady with a passion for good food, great wine, history and photography, and she is married to a Tuscan sommelier. Plus she has lived in Tuscany for 7 years in her recent history. Perhaps you will understand why we thought she was a perfect partner for our autumn lifestyle […]
Honey. Sticky, perfumed, gloriously sweet honey. Cultivation is an ancient craft which probably began some 8,000 years ago. In ancient Egypt honey was used to sweeten biscuits and cakes. Honey was also an important food for appeasing the gods for many cultures. Honey appears too in many Ancient Roman recipes, as well as being cited […]
We certainly didn’t discover about the vastly beneficial aspects of olive oil in recent times. Records of interesting uses of olive (as a treatment for stomach ache, as preventitive medicine against ulcers, for shiny and healthy hair) date way back to Ancient Greek sources. More accurate perhaps is that recent times we have maybe forgotten […]
OliveToLive arrives at La Taberna del Gourmet La Taberna del Gourmet is the second restaurant group in Spain to invest in Gourmet OliveToLive Alicante.
From 21st May to the 15th September 2013 at Palazzo Pitti, Florence, in the Galleria Palatina the most extraordinary exhibition is open; all about dreams and visions in Renaissance times, told through works of art.
